Natural Biscuit - Elachi 95g (Brand : Pran)

Natural Biscuit - Elachi 95g

Indulge in the aromatic and flavorful experience of Elachi (Cardamom) Biscuits by Pran. These delightful treats are infused with the essence of cardamom, offering a unique and satisfying taste sensation. With their crispy texture and delicate sweetness, these biscuits are perfect for enjoying with a cup of tea or coffee, or as a standalone snack.

Description:

Pran's Elachi Biscuits are expertly crafted to deliver a harmonious blend of crispy biscuit and aromatic cardamom flavor. Each biscuit is delicately infused with the natural essence of cardamom, providing a refreshing and uplifting taste experience. The biscuits are baked to perfection to achieve a golden-brown hue and a satisfying crunch.

Ingredients:

Flour

Sugar

Butter

Cardamom powder

Baking powder

Salt

Preparation:

The dough is prepared by combining flour, sugar, butter, cardamom powder, baking powder, and a pinch of salt.

The ingredients are mixed until they form a smooth and cohesive dough.

The dough is then rolled out to a desired thickness and cut into individual biscuit shapes.

The biscuits are arranged on a baking sheet and baked in a preheated oven until they turn golden brown and crisp.

Once baked, the biscuits are left to cool before being packaged for consumption.

Taste and Texture:

Pran's Elachi Biscuits offer a delightful combination of crispy texture and aromatic cardamom flavor. The biscuits have a light and airy texture, with a delicate sweetness that perfectly complements the subtle spice of cardamom. Each bite is a harmonious blend of flavors and textures, making them an irresistible treat for all occasions.

Serving Suggestions:

Enjoy Elachi Biscuits with a hot cup of tea or coffee for a comforting snack break.

Serve them as a sweet accompaniment to traditional Indian chai during gatherings or celebrations.

Pack them in lunchboxes or take them along on picnics for a convenient and satisfying snack option.

Use them as a crunchy topping for desserts such as ice cream or custard for added texture and flavor.

Storage:

To preserve their freshness and crispness, store Elachi Biscuits in an airtight container at room temperature. Avoid exposure to moisture or direct sunlight, as this can affect the texture and flavor of the biscuits. Enjoy them within a few days of opening for the best taste experience.