Natural Biscuit - Maska Khari 200g (Brand : Datar)

Biscuit - Maska Khari 200g (Brand: Datar)

Description:

Datar Maska Khari biscuits are a delectable variation of traditional khari biscuits, known for their flaky texture and rich buttery flavor. These biscuits are infused with the essence of butter, providing a delightful taste reminiscent of classic bakery treats. With their light and crispy texture, Datar Maska Khari biscuits make for a perfect snack to enjoy with tea or coffee.

Ingredients:

Flour

Butter

Baking powder

Salt

Sugar

Milk

Spices (optional)

Preparation:

The dough is prepared by combining flour, butter, baking powder, salt, sugar, and a dash of milk.

The ingredients are kneaded together until they form a smooth and pliable dough.

The dough is then rolled out and folded multiple times to create layers, similar to puff pastry.

It is then cut into individual biscuit shapes and arranged on a baking tray.

The biscuits are baked in a preheated oven until they turn golden brown and crispy.

Once baked, they are allowed to cool before being packaged for sale.

Taste and Texture:

Datar Maska Khari biscuits have a light and airy texture with a delicate flakiness that melts in the mouth. They are characterized by their buttery flavor, enhanced by the use of rich, creamy butter in the dough. The biscuits have a subtle sweetness that complements the savory notes, making them a delightful treat for any time of the day.

Serving Suggestions:

Enjoy Datar Maska Khari biscuits with a hot cup of tea or coffee for a satisfying snack break.

Serve them as an accompaniment to cheese platters or dips for a savory appetizer.

Crush them and use them as a crunchy topping for desserts like ice cream or fruit salads.

Spread them with jam or marmalade for a sweet and savory combination that's perfect for breakfast or brunch.

Storage:

To maintain their crispness and freshness, store Datar Maska Khari biscuits in an airtight container at room temperature. Keep them away from moisture and direct sunlight to preserve their texture. Enjoy them within a reasonable time frame for the best taste and quality.