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Natural Fresh Soya Chunks 500g (Soya Wadi)
₹120.00
Ex Tax: ₹120.00
₹120.00
- Stock: 10
- Seller:Jeen Traders
- Available Quantity: 10
- Model: Natural Fresh Soya Chunks 500g (Soya Wadi)
- Weight: 500.00g
- Dimensions: 10.00cm x 10.00cm x 10.00cm
- SKU: jnaturalfreshsoyachunks1
Product Description:
Introducing Natural Fresh Soya Chunks 500g, also known as Soya Wadi, a versatile and nutritious plant-based protein option that offers a wide range of culinary possibilities. Made from premium quality soybeans, Natural Fresh Soya Chunks are carefully processed and dehydrated to preserve their natural goodness and texture. With their meat-like consistency and ability to absorb flavors, Soya Chunks are an excellent alternative to meat in various vegetarian and vegan dishes, providing a healthy and sustainable source of protein for individuals of all dietary preferences.
Key Features:
Plant-Based Protein: Natural Fresh Soya Chunks are a rich source of plant-based protein, making them an ideal choice for vegetarians, vegans, and anyone looking to incorporate more plant-based foods into their diet.
Nutrient-Rich: Soya Chunks are packed with essential nutrients, including protein, fiber, vitamins, and minerals, such as iron and calcium, making them a nutritious addition to meals and snacks.
Versatile Culinary Ingredient: Soya Chunks have a neutral flavor profile and a meat-like texture, making them incredibly versatile in various dishes. They can be used in curries, stir-fries, soups, salads, and even as a meat substitute in traditional recipes like biryani and chili.
Quick and Convenient: Natural Fresh Soya Chunks are quick and easy to prepare, requiring just a few minutes of soaking in hot water to rehydrate before adding them to your favorite recipes.
Sustainable Choice: Soya Chunks are an environmentally friendly protein option, requiring fewer resources to produce compared to animal-based protein sources, making them a sustainable choice for conscious consumers.
Usage Tips:
Rehydration: To rehydrate Natural Fresh Soya Chunks, simply soak them in hot water for 10-15 minutes until they become soft and plump. Drain and squeeze out any excess water before using in recipes.
Cooking Methods: Soya Chunks can be cooked in various ways, including boiling, sautéing, frying, or simmering in sauces or gravies. They absorb flavors well, making them perfect for marinades and seasonings.
Ingredients:
100% Soybeans.
Storage Instructions:
Store Natural Fresh Soya Chunks in a cool, dry place away from moisture and direct sunlight. Once opened, transfer any unused portion to an airtight container and store in the refrigerator for extended freshness.
Manufacturer:
[Manufacturer Name]
[Address]
[Contact Information]
Caution:
Individuals with soy allergies should avoid consuming Soya Chunks.
Always cook Soya Chunks thoroughly before consuming to ensure food safety.
Elevate your culinary creations with the nutritious and versatile Natural Fresh Soya Chunks 500g (Soya Wadi), a plant-based protein option that offers endless possibilities for delicious and satisfying meals for you and your family.